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5 Winter Fruit Tree Pruning Tips

  • Writer: Bethany
    Bethany
  • 7 days ago
  • 2 min read

Updated: 5 days ago

Winter might feel like the quiet season in the garden, but it’s actually the best time to set your fruit trees up for a successful and productive year ahead. Whether you’re growing a backyard orchard or just a couple of your favourite fruits, proper pruning helps create strong structure, better airflow, and sweeter harvests. Here are five simple winter fruit tree pruning tips that make a big difference.


fruit tree pruning victoria bc
Source: Garden Alchemist

1. Start by removing damaged, diseased, or dead wood

Think of this as the winter cleanup. Look for branches that are cracked, discoloured, hollow, or clearly dead. Removing this material right away will instantly improve airflow and help stop common fruit tree diseases from spreading. Additionally, this type of pruning allows the tree to direct it's energy toward healthy growth in spring.


2. Open up the canopy for better light

tree pruning shapes
Source: osu.edu

Fruit develops best on wood that gets enough sunlight. One of your pruning goals should be to achieve an airy, open structure that allows light to reach the interior of the canopy. This structure is often called an open center or vase-shaped tree and does not have a central leading trunk. To achieve this, focus on removing branches that grow inward or cross over each other. This simple shift can boost fruit quality and reduce fungal issues.



3. Cut back water shoots to encourage fruiting

Some fruit trees, especially apples and pears, push a lot of vertical growth that doesn’t do much for fruit production; these are called water shoots. Shortening or removing overly vigorous shoots helps redirect the tree’s energy into forming fruiting spurs instead of an overgrowth of leafy branches. Just remember to keep your cuts just above a healthy outward-facing bud.

4. Avoid overpruning

It’s easy to get carried away when the tree is bare, but heavy pruning can encourage a flush of unwanted water sprouts in spring, which is actually a stress response from the tree. Aim to remove no more than thirty percent of the tree in one winter session. Step back often and check the overall shape to keep things even and natural. A tip I use is to keep all pruned branches nearby so I can have a visual of how much has been removed as I'm pruning.


5. Sanitize your tools between trees

Did you know that one of the biggest vectors of fruit tree diseases are gardeners? Cleaning your pruning tools between trees makes a huge difference in preventing the spread of diseases like fire blight, canker, and fungal spores which can hitch a ride on your pruning shears and spread from one tree to the next without you ever knowing until its too late. Luckily this is a very easy to prevent by simply giving your blades a quick wipe with rubbing alcohol or a bleach solution before starting a new tree. It only takes a minute and dramatically lowers the risk of passing along infections.



If you are on Southern Vancouver Island or Gulf Islands and want help assessing your trees, one on one pruning lessons or would like a pruning quote, I’m happy to help.



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